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Corn Husks

£19.95

Corn Husks are a traditional element in Mexican cuisine to steam or cook many dishes. Usually found as tamales wrap.

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Description

Dried Corn Husk are used in Mexican cuisine to wrap and cook food, especially tamales. They need to be soaked before use so they become flexible and do not break. They can also be used to steam and cook meat and fish dishes.

 

Ingredients:

Dried Corn Husk, Water (10%) and Sulfur Dioxide (.0152%)

 

Additional information

Weight N/A
Size

1 Kg

Product

Corn Husks

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